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SIGALON - Recipes
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Strömming
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May 28 2007, 5:44 PM EDT
Sigalon
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sats inlagd strömmingSås:1 liten burk ansjovisfiléer (55 g)1 vitlöksklyfta2 dl lätt creme fraichelite nymald peppar1/2 dl hackad dillGör så här:1. Finhacka eller mosa ansjovisfiléerna med gaffel. Pressa ner vitlöksklyftan och rör i
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May 28 2007, 5:43 PM EDT
Sigalon
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(Word count: 221)
May 28 2007, 4:59 PM EDT
Sigalon
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Gör så här:1. Skölj filéerna och dra bort skinnet. Låt dem rinna av väl.2. Blanda vatten, ättiksprit och salt. Rör tills saltet löst sig. Lägg
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May 28 2007, 4:59 PM EDT
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